Jollof Rice
West African smoky tomato rice cooked low and slow, served with suya spice and plantain.
From Lagos to Naples to your favourite British classics — graze your way around the festival with global street food and refreshing drinks.
West African smoky tomato rice cooked low and slow, served with suya spice and plantain.
Flame-grilled peri-peri chicken with lemon, chilli oil and chargrilled corn.
Double-stacked British beef smash burgers with aged cheddar, pickles and brioche.
Neapolitan-style sourdough pizza with San Marzano tomatoes and mozzarella di bufala.
Fresh fruit spritzes, passionfruit margaritas and alcohol-free highballs on tap.
Hand-churned Italian gelato, vegan sorbets and loaded sundaes for cooling down.